The Minghella family business has been making the Isle of Wight’s most loved and celebrated ice creams and sorbets for over 60 years, and with a reputation that is second to none to maintain, we remain as passionate as ever about the unrivalled quality and variety of everything we make.
How do we do it? In a nutshell, through maintaining standards and putting our customers first. We are as uncompromising as we always have been about the provenance of our ingredients – so important, these days!
The Isle of Wight Ice Cream Company and Minghella have joined forces! Click here to download the press release giving the scoop! This is…
The Minghella family would like to thank Ryde Town Council for installing a plaque in memory of our beloved Anthony on the wall at…
We were honoured to received the award for ‘Favourite Local Produce to Gorge on‘ at this year’s myisleofwight.co.uk awards! We are really pleased to…
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Start the Day the Minghella WayHow about an ice cream smoothie for breakfast? Minghella Banana Smoothie ice cream whizzed in a blender with a fresh banana, some chopped fresh strawberries and a sprinkling of fresh almonds to finish will boost your potassium and calcium levels and give you a useful quantity of protein to get your day off to a glowing start. |
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With Some Beautiful ViewsOr if you’re out and about on the Isle of Wight, head for Brading Down. The charming Bill Jackson has been selling Minghella ice creams from his trusty Fiat van for 30 years, so pay him a visit and choose from his impressive selection. Sit for a few minutes to savour your choice in your car with the breath-taking view before you. Nothing better! |
Unforgettable DessertMake a simple yet unforgettable dessert for an after-tea indulgence for kids of all ages, from 5 to 95: an old fashioned Knickerbocker glory piles three scoops of different colours in a tall glass, layered with fruits, nuts and sauces. It looks fabulous and extravagant, and it tastes like summer should whenever you eat it. |
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